December
09
04:30
Sauces // To Fish

Hollandaise sauce

Ingredients: Egg yolks - 4 pieces Dry white wine - 2-3 Art.spoons Sugar - 1 pinch Butter - 125 grams salt, pepper, lemon juice - - The taste instructions on a steam bath, set the bowl so that the bottom does not touch the wate...
December
04
03:15
Sauces // To Fish

The sauce for the shrimp: 6 recipes for all occasions

Which sauce is suitable for shrimp? Themselves shrimp do not have an interesting taste.That is why they should be consumed with spicy, sweet and sour, white or tomato sauce, which is not so difficult to prepare yourself.Most often, they are ...