Salads // Fruit

Fruit salad

Sweet Salad Fruit Salad - a vast field for experimentation and discovery!On the one hand, what could be simpler than existing cut fruits, fill with syrup, cream or wine?But on the other hand, to get a tasty salad, it is important to combine fruits with different flavors (more sweet and more acidic).Just pay attention to the structure of the fruit, so for example, the drain can be very ripe and therefore not to give accurate cutting, but it can be an excellent basis for salads.If using in a salad grapes, note that it is pitted, or if they are, be sure to remove!Another tip - to apples and pears dark, sprinkle with lemon juice and gently stir the lemon juice as you can adjust the acid salad.For example, if the sire is very sweet and all the fruit also have rich sweet taste!Fruit salad is a great and very useful dessert or snack, try and you will definitely interesting and tasty dish!

  • Apple 1 pcs.
  • Pear 1 piece.
  • Plum 200 g
  • Grape raisins 150 g
  • Limon 0.5 pc.
  • fruit syrup 2 h. L.
  • Step 1 salad take apples, pears, plums, grapes, half a lemon and caramel syrup (or any other of your choice).
  • Step 2 apples and pears are well wash, remove seeds and cut into cubes, then sprinkle with lemon juice so they do not darken.
  • Step 3 Plum peeled and cut arbitrarily, grapes cut in half.
  • Step 4 Connect the sliced ​​fruit: apples, pears, grapes and plums, add the syrup and lemon juice to taste.
  • Step 5 Gently stir the salad and leave to infuse for 5-10 minutes.