Ingredients // Bird

Cake of turkey with mushrooms

Meat Pie or terrine with mushrooms and cheese Despite the variety of dishes of minced meat and mushrooms, even they eventually get bored and want to try something new, original.Of course, meatballs, burgers, chops and fried potatoes with mushrooms - it's very tasty.But we can dream a little and adding quite a bit of conventional ingredients, to create new and unusual dish.For example, the meat cake turkey with mushrooms and cheese.It would seem ordinary and familiar foods when cooking and eating them individually, but together they give a very original taste.Juicy and flavorful turkey meat cake can be served with a side dish to the main course, and if you allow it to cool and cut into slices, you can get a great snack or a hearty sandwich that will satisfy the hunger during a lunch break at work.You can make a cake from turkey meat of any shape and size, bake it in the form of a large loaf, cylinder, rectangle, or roll up individual portions of minced meat balls.The best garnish to this dish is mashe

d potatoes, boiled rice, steamed or fresh vegetables.This recipe can be the basis for other experiments.Use a different minced meat, vegetables, cheeses, and you can always please their loved ones delicious meat cakes.

  • turkey fillet 700 g
  • Mushrooms champignons 300 g
  • Onion 1 pc.
  • breadcrumbs 3 tbsp.l.
  • Eggs 1 piece.
  • green fresh basil 0.25 beam
  • hard cheese 100g
  • refined sunflower oil 2 tbsp.l.
  • ground black pepper 2 pinch of salt 2
  • pinch
  • Step 1 To prepare the meat cake take turkey fillet, onion, mushrooms, hard cheese, bread crumbs, egg, oil and spices.
  • Step 2 fillets wash well and cut into medium-sized pieces, onion peel and cut into 6-8 pieces.
  • Step 3 twisted in a meat grinder fillets and onions.
  • Step 4 Mushrooms washed and cut into thin slices.
  • Step 5 Preheat a skillet 1-2 tbsp.l.vegetable oil and fry the mushrooms for 10-15 minutes.
  • Step 6 Grate the cheese on a coarse grater.
  • Step 7 Add minced breadcrumbs, egg, fried mushrooms, finely chopped basil, black pepper and salt.
  • Step 8 Stir everything well.
  • Step 9, then add grated cheese and minced again all mix well.
  • Step 10 Cover the baking pan with foil shape (size form 9h22 cm) and put cooked stuffing.
  • Step 11 Bake in a preheated 180 ° C oven for 50-60 minutes.Ready cake cool slightly in the form, and then gently pull it out.

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