August
12
16:47
Ingredients // Seafood

Julien seafood

Ingredients:
  • Rapa - 100 grams
  • shrimp - 100 grams
  • Mussels - 100 grams
  • Cheese - 100 grams
  • Onions - 2 pieces
  • Salt and pepper - - to taste Olive
  • Oil - 20 milliliters
instructions

first need to finely chop two onions.Shredded onion fry in olive oil until transparent.Then add to the onions in the pan brine, stir and fry for 4-5 minutes over medium heat, stirring occasionally.Then put the mussels to the pan and fry for another 3-4 minutes.Add the shrimp, stir.Add salt and pepper to taste and fry for 2-3 minutes.The contents are displayed on a small frying pan pots fall asleep with grated cheese on top.Put in the oven for about 10 minutes - to melt the cheese.Bon Appetit!:)

Servings: 2

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