Ingredients // Bird

Pie with chicken and cheese

  • onions - 2 pieces
  • Puff pastry - 1 Kilogram
  • breadcrumbs - 100 grams
  • Chicken - 1 kg
  • hard cheese - 300 grams
  • Eggs - 2 pieces

1. Prepare all products.Purified from husks onions in cold water it is washed.Next, finely chop it.Wash under running cold water hen and put her whole boiled.Then take out the chicken, giving it to cool and separate the meat from the bones.Finely chop it.2. two unequal parts share dough is rolled out into much of the reservoir about one centimeter, spread on a sheet.3. Prepare the filling.Finely chopped onion mix with the meat, add the grated cheese on a fine grater, break one egg, pepper, salt and mix everything well.Put the filling on the dough, on the surface of the dough evenly distribute.4. Thinly roll out a smaller piece of text, then cover with stuffing them.In a bowl, beat the egg, and it lubricates the surface of the cake.5. Top the cake and sprinkle with breadcrumbs.Send cake minutes twenty-five or thirty in the preheated oven, t

he temperature of one hundred and ninety degrees.6. Then take out the cake, give cool and serve.

Servings: 8

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