August
12
16:47
Ingredients // Vegetables

Tomatoes stuffed with chicken and vegetables

Tomatoes stuffed with chicken and vegetables
Ingredients:
  • tomatoes - 7 pieces
  • Bell peppers - 2 pieces
  • Onions - 1 Each
  • Garlic - 2 cloves
  • Chicken - 450 Gram
  • corn (canned) - 250 grams
  • Cheese - 100 grams
  • cumin - 1 teaspoon
  • sunflower oil - 30 milliliters
  • salt, black pepper, fresh herbs - - The taste
instructions

finely chopped onion and pepper, fry over medium heatfor 10 minutes.We grind the garlic and add to the onions and peppers.Chicken fillet cut into small cubes and fry until soft.Adding to chicken fillets fried peppers, onions and garlic, as well as corn.Thoroughly mix, add the cumin and fry for another 5-7 minutes on medium heat.Since tomatoes are doing so: cut off the top and using a teaspoon pull out the flesh.The tomato spread our stuffing of chicken and vegetables, sprinkle with grated cheese on top - and send in a preheated 170 degree oven for 10-12 minutes.Serve and hot or cold.

Servings: 3-4