Ingredients // Dairy

Pie "Ananda"

Pie "Ananda" tasteful "bird's milk" Today we prepare simple to prepare flan.The ingredients are the most common, but the result is sure to delight capable.White filling tastes like "bird's milk", and sand cake and crispy.The highlight of the pie are unusual stains, which are often used to decorate cakes confectioners.Decorate the cake "Ananda", you can use a special cream of cocoa, coffee, chicory, chocolate or carob, dissolved in a small amount of condensed milk.Just before leaving the oven arm spoon with cream and create your own unique pattern in the style of expressionism or just divorce, everything your heart desires, as long as it is pleasing to the eye.

  • Wheat Flour 500 g Sugar
  • 150 g Butter 200 g
  • Kefir 100ml
  • Salt 1 pinch
  • Vanilla 5 g
  • Soda 1 ch. L.
  • Condensed milk 1 jar
  • Sour cream 500g
  • Chicory 15g
  • Step 1 To prepare the cake will need butter, yogurt, sugar, flour, salt, baking soda and vanilla.
  • Step 2 For the filling need condensed milk, sour
    cream, and chicory (or cocoa, coffee, chocolate, carob).
  • Step 3 Melt butter and mix with sugar, salt and vanilla.
  • Step 4 Add the flour and mix well all the ingredients.Then add the yogurt and soda.
  • Step 5 Knead the dough.The dough should be sufficiently flexible and resilient to be able to roll out the cake, and if you want to add the flour.Roll the dough into a ball and set aside for 10 minutes.
  • Step 6 Sour cream mixed with condensed milk (leave 2 tbsp. L. Condensed milk for decoration), add vanilla and mix, but not beating.
  • Step 7 Take the form (I 28h22 cm) greased with butter and sprinkle with flour.Roll out the dough and place the form.Make bumpers of about 2 cm to the filling does not leak.
  • Step 8 Pour the filling evenly.
  • Step 9 Mix the condensed milk with the remaining chicory and make the transverse strips with a spoon.
  • Step 10 Then, take a toothpick and make a lengthwise strips.Thereby obtaining a simple pattern.And place in preheated oven to 200 ° C until golden brown side (about 30-40 minutes).
  • Step 11 It is important to ensure that the form was exactly, or not fill uniformly hardens.After the cake ispechёtsya, get it out of the oven, cool, and only then move in the form and submit.

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