Ingredients // Spices

Honey cakes with bananas and dates

  • baking powder - 1 teaspoon
  • Eggs - 2 pieces
  • Flour - 225 grams
  • Banana - 2 pieces
  • walnut - 50 grams
  • Sugar - 100 grams
  • Cinnamon - 1/ 2 teaspoon
  • Dates pitted - 100 grams
  • Honey - 3 tbsp.spoon
  • Butter softened butter - 175 Gram

inciting eggs with sugar and honey (to dissolve the sugar, you can quickly warm up a little honey).Just separate inciting butter.Sift flour with baking powder and cinnamon.Dates are cut into small pieces and add to flour.Eggs, lightly beaten with honey and sugar, as well as butter, add to the flour.At the end add to the banana puree, made of two bananas.Now, all this mass of mix well.Oil lubricates the baking tins and sprinkle with chopped walnuts.Banana Put the dough in the tins, and we bake at 180 degrees for about forty minutes.Once the cupcakes have pulled out of the oven, pour them with honey.Our muffins are ready.

Servings: 6

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