August
12
16:50
Ingredients // Vegetables

Cabbage salad with radish and sage

Ingredients:
  • Cabbage - 1/2 Pieces
  • Red onion - 1/2 Pieces
  • Radish - 100 grams
  • wine vinegar - 1 tbsp.
  • spoon Salt and pepper - - To taste
  • olive oil - 4 tbsp.spoon
  • fresh sage - - To taste
instructions

Remove hard top leaves our cabbage.Cut the cabbage in quarters, cut out the core.Half of the cabbage thinly and lightly grind shinkuem fingers to cabbage became softer and gave the juice.As can be cut into thin half red onion.Radish cut into thin slices.Mix the vinegar, salt, pepper, olive oil and finely chopped sage.Mix the cabbage, radish, onion and dressing.Salad ready!

Servings: 4

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