August
12
16:51
Ingredients // Fruit

Key lime pie

Delicate Pie This wonderful cake will be enjoyed even by those who eat sweets rarely.Light acidity combined with the sweetness and soft texture give you a heavenly delight!Also lime has a calming effect on the nervous system and improves mood.In the process of preparing the filling, be careful!There is still a risk to eat before the cake will fall into the oven!This gentle cream can be used in the form of nezapechёnom, peremazyvaya them cakes to cakes or ice cream watered.

Ingredients:
  • shortbread cookies 225g
  • Butter 125g
  • Condensed milk 1 jar
  • Eggs 4 pcs.
  • Cream 125ml
  • Lime 2 pcs.
instructions
  • Step 1 To make this cake take biscuits, butter, 2 limes, condensed milk, heavy cream at least 33%, and egg yolks.
  • Step 2 Place the biscuits in the bag, crumble it with a rolling pin.
  • Step 3 Melt butter.
  • Step 4 Connecting the biscuits and butter, kneaded the dough.
  • Step 5 Put the dough and send a dense cake bake in a preheated 200 ° C oven for 10 minutes.
  • Step 6 Remove the zest of 2 limes an
    d squeeze the juice.
  • Step 7 Whisk condensed milk and egg yolks.
  • Step 8 Add the cream lime zest, juice and cream.
  • Step 9 Pour the filling into the finished cake.
  • Step 10 Bake at 160 ° C degrees for 20 minutes.Bon Appetit!