August
12
16:58
Ingredients // Fruit

Chicken with lemon and thyme

Ingredients:
  • Chicken thigh - 200 grams
  • Chicken drumstick - 200 grams
  • Lemons - 1 Each
  • butter - 20 grams
  • Olive oil - 20 milliliters
  • Thyme - 15 grams
  • Garlic- 2 cloves
  • dry white wine (table) - 100 milliliters
instructions

First chicken wash, rub with salt and pepper, put in a baking dish.In a bowl mix the grated zest of one lemon, thyme (fresh or dried, if dried - that put a little more), butter, olive oil and chopped garlic.Get mixture liberally rub the chicken pieces, and purified from the lemon peel cut into 8 pieces and also put in a baking tin.Pour into baking dish wine.Bake 45 min at 190 degrees.Serve with a side dish - I like most with potatoes.Bon Appetit!

Servings: 2

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