Ingredients // Dairy

Pizza with mushrooms and basil

Mushroom Pizza Pizza This requires considerable preparation of ingredients.Mushrooms I used dried, it was necessary to soak and boil the mushrooms.Mushroom chose the mushrooms.Mushrooms very well with onions.Therefore, the filling I used red onion and leek.Ideal approached Parmesan cheese to combine ingredients.And the finished pizza decorate fragrant basil.Pizza turned out fragrant with a distinctive crispy batter.

  • Leeks 1 pc.
  • Parmesan cheese 50 g
  • Basil 1 bunch fresh green
  • Olive oil 30 ml
  • Capers 30 g
  • Forest mushrooms dried 100g
  • Purple Onion 1 pc.
  • Salt
  • 17 g Olive oil 60 ml
  • wheat flour 500g
  • Semolina 50 g
  • yeast dry 1 hour. L.
  • sugar 1 tbsp.l.
  • Water silnogazirovannaya 420 ml
  • Step 1 To prepare the mushroom pizza, you need to take a pre-prepared dough for soda 200g, dried mushrooms, onions, olive oil, basil, Parmesan cheese, capers.
  • Step 2 Wash mushrooms.Soak in cold water for 3 hours.
  • Step 3 Boil the mushrooms in the same water for 1 hour.
  • Step 4 Stretch the dough in the form previously sprinkled with cornmeal.Coat the dough with oil and arrange the onions, fried in it.
  • Step 5 Sprinkle with finely grated Parmesan cheese.
  • Step 6 Arrange some fresh basil leaves.
  • Step 7 Leek cut into rings, pour boiling water for 5 minutes to left bitterness.Squeeze water.Arrange on a pizza.
  • Step 8 On the basil leaves and onions, spread the mushrooms (cut lengthwise if large).
  • Step 9 Top to fill the remaining leeks and grated Parmesan.Arrange the whole pizza caper.
  • Step 10 Put in a hot oven to 240 C. Bake for 15 minutes.Ready to decorate the pizza with small basil leaves.Serve hot.

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