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10 of the best recipes of home kvass


There are some rules horoshegokvasa: shivering should be fresh, and rye bread.In some bread recipes otsutstvuet.Tak let's get acquainted with them.

10 delicious recipes of kvass

beet kvass

10 of the best recipes of home kvass

We need:

  • 20 g of sugar;
  • 2 liters of water;
  • 1 kg of beet;
  • 1 cous.black bread;
  • salt and garlic to taste.

Preparation.To start sveklunuzhno cleaned and grate.All this is put in a 3-liter jar and fill with boiling water.Add the sugar, salt, brown bread.Bank nakryvaemmarley, and put in a warm place for 4 days.Already in the ready brew put dolkuchesnoka.Kvass is ready.

Carrot brew

10 of the best recipes of home kvass

We need:

  • 3 liters of water;
  • 200g carrots;
  • 25 g of yeast;
  • 200 grams of black bread;
  • half a cup of liquid honey.

Preparation.First nuzhnootvarit cleaned carrot, finely grate and mix it with water.Dobavlyaemmed, bread, yeast.Give drink to walk 2 days.A delicious brew is ready.

Apple kvas

10 of the best recipes of home kvass

We need:

  • 2-3 liters of water;
  • 400 g of sugar;
  • 5 sour apples;
  • 10 g yeast.

Preparation.Nuzhnoochistit apples, cut into small pieces and boil.Stoitostudit resulting broth and mix everything in a blender.Puree pour into a jar and add sugar, yeast Azat.Kvass give infuse for 3 days.

Raspberry kvass

10 of the best recipes of home kvass

We need:
  • 3 liters of water;
  • 10 g yeast
  • citric acid on the tip of a knife;
  • 3 tbspsugar;
  • 1 cup raspberries.

Preparation.Berries malinyrazdavlivaem slightly and fill with boiling water.We give it brew for about sutok.Protsezhivaem and add citric acid, sugar, yeast.Then you need to wander razmeshati leave for a day.

Mint brew

10 of the best recipes of home kvass

We need:
  • 3 liters of water;
  • 3 tbspsugar;
  • 1 cous.Borodino bread;
  • 2 liters.fresh mint;
  • 10 g yeast.

Preparation.A simple recipe that will not take long.Bread breaks and fill with boiling water.We give nastoyatsya4 hours, filter and add the sugar, mint, yeast.Parudney left to ferment.Kvass is ready for use.

Mandarin brew

10 of the best recipes of home kvass

We need:
  • 1 tangerine and ready to brew.

Preparation.As already gotovyyobychny kvass add tangerine slices, can crust.Give nastoyatsyaparu days, then filtered.A delicious brew will save you from the heat.

Borodino brew

10 of the best recipes of home kvass

We need:

  • 3 liters of water;
  • 15 g of yeast;
  • 2 cous.Borodino bread;
  • 1 tspflour;
  • a handful of raisins.

Preparation.Bread sliced, dried in the oven.Now fill it with boiling water and give the brew for 3 chasa.Drozhzhi should be diluted with flour and add to the wort.We leave at night and zatemprotsezhivaem drink.Bottles and add the raisins.Now nuzhnopostavit drink in a warm place for 3 hours and then put it in the fridge for 4days.Now it can be drunk.

spicy brew

10 of the best recipes of home kvass

We need:
  • 3 liters of water;
  • 10 g of yeast;
  • 300 g of honey;
  • 15 g of citric acid;
  • cinnamon, cloves, cardamom.

Preparation.Boil water spryanostyami, cool it and add citric acid.We fall asleep and then yeast idaem brew for about a day.Strain and reserve a drink for 4 days.Kvasgotov!

Kvass caraway

10 of the best recipes of home kvass

We need:
  • 3 liters of water;
  • 10g yeast;
  • 3st.l.sugar;
  • 2 slices rye bread;
  • 1/2 tspcumin.

Preparation.Bread fill kipyatkomi give it brew, add the yeast, sugar and pounded cumin seeds.Now ostavlyaembrodit drink for 3 days.Filter and brew is ready.

Kvass with horseradish

10 of the best recipes of home kvass

We need:

  • 4 liters of water;
  • 20 g of yeast;
  • 100 g of honey;
  • 800g rye crackers;
  • 100g grated horseradish;
  • 50 grams of raisins.

Preparation.Fill kipyatkomsuhari, and give them the infusion of 4 hours and filtered.Now add the yeast iostavlyaem wander around 6 hours.Add the grated horseradish and honey.Mix nashnapitok and bottled.Now add the raisins.We leave to infuse 2 hours.

In the summer, the best drink - this brew.Now you are familiar with the best recipes of the drink izhelaem you good luck in his cooking!