August
12
17:03
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Oil-sour cream cake

Ingredients:
  • softened butter - 50 grams
  • cream - 1/2 cup
  • vanilla extract or vanilla sugar - 1/2 teaspoon
  • lemon juice - 1/2 teaspoon salt
  • -1/4 teaspoon
  • powdered sugar - 2 3/4 cup
instructions

This versatile cream suitable for any cake.Preparation: In a medium bowl, beat with a mixer, cream butter, cream, vanilla, lemon juice and salt.Add powdered sugar and beat until smooth.

Servings: 12