Ingredients // Vegetables

Skewers of language

  • Beef tongue - 1 Each
  • Tomatoes - 2 pieces
  • Pepper (Bulgarian) - 1 Each
  • onion (onion) - 1 Each
  • a slice of lemon - 2 pieces
  • Oil (Olive) - 3 tbsp.spoon
  • Spices - to taste
  • salt - to taste

my tongue and boil in lightly salted water.Clean from the skin and cut into medium size pieces.Then shift the language in a bowl, add salt, spices, slices of lemon and olive oil.Cover the bowl and leave to marinate for an hour.At this time, clean, wash and cut into rings onion, tomatoes and bell peppers.Then alternately strung language and vegetables on a skewer.Fry on the grill or in the oven at 200 degrees until done.

Servings: 5-7

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