August
12
17:05
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Scrambled eggs with parsley and chives

Ingredients:
  • Egg - 1 Each
  • Parsley - - To taste
  • Vegetable oil - 20 milliliters
  • Salt and pepper - - To taste
  • Chives - - To taste
instructions

finely chopped green onions.Finely chop the parsley.In a bowl break an egg was added thereto parsley and green onions.Thoroughly mix.Heat the vegetable oil in a frying pan, pour in the egg mixture has our.Salt, pepper.Fry over medium heat until cooked on both sides.Bon Appetit!

Servings: 1-2