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Cream of marshmallow

Light Cream zephyr Offer to cook interesting marshmallow cream.It consists of only three components: oil, sour cream and marshmallows.Prepare a cream easy.It is suitable for filling tubes, éclairs, baskets.Perfect for layer cakes.The cream comes out very tender, well holds its shape.For the preparation of the cream must be taken marshmallows high quality, then the cream will lush and delicious!

  • Marshmallow 150g
  • Butter 100g
  • Sour cream 50 g
  • Step 1 for the preparation of marshmallow cream marshmallow, we need high quality, butter, sour cream.
  • Step 2 diced butter and leave at room temperature for 30-40 minutes.
  • Step 3 Cut pieces of marshmallow.Add half the oil.
  • Step 4 Heat the marshmallows and butter in a microwave oven for 2-3 minutes at masksimalnoy power.
  • Step 5 Without wasting time to shake up the soft zephyr mass using a mixer, continuously adding the remaining butter cubes.Well cool whipped cream.
  • Step 6 Add the cold cream.
  • Step 7 Beat with a mixer to
    form a lush mass.Step 8
  • cream is ready.To make the cream is better to keep the form, it must be further cooled in the refrigerator for 20-30 minutes.

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